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Awodi, P.S., Ujoh, J.A., Adikwu, P. and Nwagu, T.N. 2023. Comparative Evaluation of Unpeeled Cassava (Manihot esculenta) and Tacca (Tacca involucrata) Tuber Flours as Substrates for Bioethanol Production. UMYU Scientifica. 2, 3 (Sep. 2023), 83–91. DOI:https://doi.org/10.56919/usci.2323.014.