AHMAD, A.; KETA, JIBRIN NAKA; DHARMENDRA SINGH; HASSAN, S.R. Proximate and antinutritional analysis of locally produced condiment (Cwande) in Zuru Local Government Kebbi State, Nigeria. UMYU Scientifica, [S. l.], v. 1, n. 1, p. 327–331, 2022. DOI: 10.56919/usci.1122.041. Disponível em: https://scientifica.umyu.edu.ng/index.php/scientifica/article/view/70. Acesso em: 24 nov. 2024.